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Medium body with medium-plus acidity and hints of vanilla and clover in the mid-palate with a peppery and earthy finish. Pairs nicely with red meats.
Aged in new oak for 2 years, this premium Cabernet Sauvignon is woody and leathery on the nose, yet fruit-forward with an earthy finish.
A flavorful combination of 50% Malbec, 20% Merlot, 20% Cabernet Franc and 10% Barbera, with notes of plums, licorice and black cherry with a very smooth finish.
Sweet red blend of 60% Barbera, 20% Malbec and 20% Cabernet Franc, with notes of sweet licorice and strawberries. Makes a killer sangria and can be paired with spicy foods
Aged in stainless steel, this wine is smooth and buttery with hints of lemon and grapefruit
Semi-sweet white wine bursting with peaches, over-ripened raspberries and pears. Delicious by itself or paired with seafood and desserts.
A wild combination of 50% Cabernet Sauvignon and 50% Barbera. This wine is smoother and bolder than your typical Rosé, yet refreshing with lots of apricot flavors.
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